Banana Bread

1/2 cup Veg. Oil
1 cup brown sugar
2 eggs
2 ripe bananas, sliced

2 cups flour

3 teaspoons baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

2 tablespoons vanilla

1 cup milk

1/2 teaspoon lime zest

Preheat oven to 350. In a blender, blend together oil and sugar until smooth. Add eggs, one at a time and blend. Add bananas and blend. Pour mixture into a large bowl. Sift flour, baking powder, baking soda, and salt into the banana mixture. Add remaining ingredients and use a hand mixer to mix all together until mixture is well combined. Spoon mixture into a large(91/2 inch) buttered and floured loaf pan. Bake for about an hour. Carefully remove loaf from pan and place cooling rack. Serve warm with butter.

I added a half cup of chocolate chips to this as well and it turned out great. I also drizzled bread with a cream cheese icing.